Pork Blood Sausage

This traditional German version of blood sausage is great alongside other cold cuts, a good mustard and some sauerkraut, or as part of your morning English fry-up. It has a firm texture and is seasoned with aromatic spices like marjoram, allspice and thyme.

2 pork blood sausage per package
Fully Cooked
Gluten, sugar and nitrite free
Average package size is 400g

Quantity

Pack of 2

Regular price: $12.39
Sale price: $12.39
Regular price
Unit price: per

Quantity must be 1 or more

Fair Price Checkout

Due to the artisanal nature of our butcher shop, product sizes may vary. In order to ensure you receive a fair price, we weigh each cut of meat. You only pay for what you get. For this reason we may need to refund or charge a small amount based on the final weight of your specific order.

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