BBQ Pork Steak Noodle Bowl

Ready in 30 minutes

Serves 2-4 people

Recipe by Courtney Lutz

Ingredients

Steak and Marinade:

1 Pine View Farms Pork Leg Steak

2 tbsp Coconut Aminos (or Soy Sauce)

½ tsp garlic powder

½ tsp onion powder

1 tsp honey Himalayan salt

Black Pepper

Noodle Bowl Ingredients:

Rice Noodles (or Zucchini Noodles)

Celery - chopped

Purple Cabbage - finely sliced

Carrot - grated or julienned

Cucumber - thinly sliced

Bean Sprouts - washed and drained

Mango - peeled and thinly sliced or chopped

Fresh Herbs like cilantro and/or basil

Optional: sliced avocado, bell peppers, snap peas --- use what the family enjoys!

Directions

Mix marinade ingredients together and marinate steak for 30 minutes or up to 4 hours.
Grill or pan fry the steak until done. Remove from heat and let rest.
Meanwhile prepare vegetables
Slice the steak into thin strips --- you can get up to 4 servings from one steak!
Arrange salad bowls with noodles on bottom and portions of each topping. You can let each family member make their own noodle bowl!

Enjoy drizzled with a sauce made with ¼ cup soy sauce or coconut aminos and ½ cup orange juice shaken together. Optional: add 1 tsp grated ginger and 1 clove minced garlic to the dressing. Shake and serve.