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Boneless leg roast makes for easy carving. Lamb tastes good along with lemon or citrus, herbs like r..
Lamb ribs can be treated as you would cook pork ribs. Marinating recommended.
2 strips in each pa..
Lamb shank is a flavourful, value cut that is best in a slow braise --- lamb shanks in a Moroccan ta..
Lamb shoulder chops are well marbled and can be grilled, pan fried or barbecued. If you have the tim..
Lamb shoulder roasts are best in the slow cooker or oven with moisture added i.e. herb and tomato o..