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Pork Blood Sausage
This traditional German version of blood sausage is great alongside other cold cuts, a good mustard and some sauerkraut, or as part of your morning English fry-up. It has a firm texture and is seasoned with aromatic spices like marjoram, allspice and thyme.  
  • 2 pork blood sausage per package
  • Fully Cooked
  • Gluten, sugar and nitrite free
  • Average package size is 400g 

Pack of 2

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Fair Price Checkout
Due to the artisanal nature of our butcher shop, product sizes may vary. In order to ensure you receive a fair price, we weigh each cut of meat. You only pay for what you get. For this reason we may need to refund or charge a small amount based on the final weight of your specific order.

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