Thinly sliced beef short ribs, perhaps marinated in a soy and garlic sauce before grilling. Serve as an appetizers or alongside an Asian slaw and rice. Keep a napkin handy because you’ll be licking your fingers!
4-6 beef Korean ribs per package
Average package weight 454g (1lb)
All beef is dry aged 14 – 21 days prior to cutting and wrapping to intensify the flavour and increase tenderness
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