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Beef Flank Steak

A richly flavoured beefy steak to create tender, savoury Philly Cheesesteak sandwiches. Best cooked to medium rare or medium and thinly sliced against the grain.

  • 1 beef flank steak per package
  • Average package weight 700g (1.5 lbs)
  • All beef is dry aged 14 – 21 days prior to cutting and wrapping to intensify the flavour and increase tenderness

Pack of 1

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Fair Price Checkout
Due to the artisanal nature of our butcher shop, product sizes may vary. In order to ensure you receive a fair price, we weigh each cut of meat. You only pay for what you get. For this reason we may need to refund or charge a small amount based on the final weight of your specific order.

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