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Sweet Potato Sausage Hash

Ready in 45 minutes

Serves 4 people

Recipe by Courtney Anderson


4 Sweet potatoes (Yam or Japanese)

1 package Pine View Farms Chicken Farmer Sausage

1 package Pine View Farms Ground beef 

1 cup Tomatoes (diced)

1 onion (or 1 tbsp onion powder)

1 tbsp Maple

1 tbsp Coconut aminos

1 tbsp Ghee

1 tbsp Garlic Powder

Salt and Pepper to taste


  1. Preheat the oven to 375F. In a large pan add ghee and heat to medium, add in diced onion and sauté till translucent, then add ground beef and brown.
  2. Add in finely diced potatoes and sear for about 5 min.
  3. Chop sausage into desired size pieces and add to the pan along with remaining ingredients and cover for 5 minutes before placing in the oven.
  4. Bake in oven for 25-30 minutes. Top with fresh herbs, avocado, greens or poached egg.